Sunday, 2 June 2013

Sneaky Peak

Sneaky Peak

Living in the UK to me sweet potato is a tasty orange potato that you can bake, roast, put in curries and make in to a variety of savory things. However since being introduced to the wonderful word of the web and discovering many American Food Blogs, I have been really interested in using Sweet Patato in Sweet dishes. Not only does sweet potato have health benefits, as it is low GI and packed with vitamins, but it gets me exited that I'm using a vegetable for pudding (I know, it's a sad life I live). As I haven't worked with sweet potato as a sweet before its going to take a few tries to get the recipie bang on but here is a sneak peak.



The idea is like a sweet potato pie, but cut into squares/bite size pieces but with an nutty almond oat flapjack inspired crust, no refined sugar or butter and all whole healthy ingredients. Any suggestions or tips for my sweet potato adventures be sure to comment. I will probably maple syrup next so hopefully soon you will see a recipe for 'Maple Syrup Sweet Potato Pie Bites',

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